Heat a grilling pan or … Place marinated whole fish on a baking tray covered with … To me cooking is a never ending learning process and I'm still a learner. My husband said now he would never miss the restaurant at New Jersey and asked me when he can have the same again , Filed Under: Appetizers / Starters Tagged With: Appetizer, fish, Grilled, healthy, Pomfret, Sea Fish, spicy, Starters. Fold the fish with a foil paper and grill for 10 … I have marinated the Pomfret twice, also applied the oil, Cilantro-Chili Paste separately so that the inside & outside of the Pomfret gets properly marinated and you will also get the nice taste of Cilantro. Take another bowl and mix all spices together, which are ginger-garlic paste, yogurt, red chili powder, paprika coriander powder, cumin powder, salt as needed and make a paste. Also, I baked in the oven as directions suggested but my fish was still undercooked. Refer the picture below on how it looks after the marination. 4. I am Saheli and thanks for visiting my blog ! In a grinder add roasted spices, ginger, garlic pods, jaggery, turmeric powder, tamarind pulp and vinegar. You can grill them in oven too. Serve hot with boiled vegetables or pan grilled boiled vegetables. You can pan-grill or can use oven for grilling the fish. Wash, clean and dry the fish. Serve on the warm sizzler tawa with accompaniments like boiled potatoes and tomatoes stuffed with spinach. 1 tea spn ginger. We love traveling, taking photographs and of course trying out new dishes. Sprinkle with salt, pepper, lemongrass and herbs if … 9. Pomfret is the perfect fish for making a tandoori fish dish because it's nice and fleshy with very few bones. ( Log Out / 3. See how much I have grilled from the below picture. Grilled fish is one of them. You need fresh Pomfret for this. Cook the fish for 7-10 minutes and then turn the fish on other side, brush the butter on the fish and cook it for another 7-10 minutes. I got to know about rechado masala i.e. Cook till fish is cooked through and brown from outside. Tips. This was excellent! Garnish grilled fishes with chopped coriander leaves, green chillies and sliced lemon. Delicious Addiction is not only a recipe sharing platform but much more than it. Juice the lime and mix it will all the other ingredients listed under 1 st marinade. I have explained in details how to remove the backbone of the fish, you can ask your fish monger to do the same for you. Grill again for 10-12 minutes too. Let them cool down a little. 7 ingredients. Mix all other ingredients and apply them to both sides of the pomfret fish. 1. Marinate the fish with the paste. On top of this grilled fish, slightly tangy and zesty sweet… Today I’ll be sharing a very easy recipe of Pomfret, i.e. Serve on the hot sizzler tawa with accompaniments like boiled potatoes and tomatoes stuffed with spinach. You need to clean the Pomfret and make 3-4 slits on it. For preparing grilled pomfret, first make a paste of all the ingredients: coriander powder, garam masala, vinegar, ginger - garlic paste, chilly powder and required salt. Rub a little salt and lemon juice on the fishes. Grilled Pomfret Recipes: Ingredients : 1. Welcome to my food world! Then marinate the Pomfreat with Lime Juice, pinch of Salt and Turmeric powder for 30 minutes. In a bowl, take yoghurt, mustard paste, red chilli powder, turmeric, salt, mustard oil, lemon juice and mix well. 1. Stove top method: Add 1 tsp oil on a non stick pan. It was great to hear from you ! So lets look at the ingredients we will need to make Tandoori Pomfret or Grilled Pomfret. Grind the mint and coriander leaves with a little water to make a paste. Turn the fish and cook from other side too. Yesterday, I tried Tandoori Grilled Pomfret in my new Microwave (on Grill mode) otherwise I normally do this on Frying Pan or Grill Pan. Keeping the basic recipe same, I have changed the measurements of the ingredients as per our taste. 10. So the Grilled Pomfret fish is all done, you can serve this with green chutney or fresh onions. Clean the fish as a whole and marinate the fish with lime, salt and pepper for 1 hour. See how much I have grilled from the below picture. Don’t overcook them because overcooking will make the fish hard. The flavor was perfect. Change ), You are commenting using your Twitter account. They have once tried making this at home but the taste was not as you get in the restaurants. whole coconut, grated You can marinate the fish more than an hour to make it more tasty. Add lemon juice to the pomfret fish. Refer the picture below on how it looks after the marination. Must try this recipe if you are a fish lover. Score the surface of the fish with a sharp knife in 3 or 4 places, to help the flavors penetrate better. Wash them very well. Grill the pomfrets for 10 to 15 minutes or till done. I serve with boiled and pan grilled vegetables. RECIPE for Tandoori Pomfret or Indian Grilled Pomfret . Apply it thoroughly on the fishes. Halibut might just be the perfect fish for the grill and easily … Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Keep it for 10 minutes. 1.5 cm. Grill the pomfrets for 10 to 15 min or possibly until done. Grilled Pomfret with Honey-Mustard- Orange sauce. You can easily connect with people and win their heart by cooking delicious food. Nothing much to say about this recipe, as this recipe is inspired from a recipe I found on web while I was looking for a different recipe for grilled fish. We live in New Jersey. Heat the grill pan and grill the fish till it is cooked(brush oil over the fish before placing it on the grill pan). Then add the tamarind and vinegar along with salt. Now place one marinated fish on the pan. 10. To make Tandoori Pomfret or Grilled Pomfret you will need an oven or a tandoor. Grease the baking tray with some oil. Serves: 2-3 Cook Time: 30-60 mins Prep Time: 5 mins Calories (per pc) : 180 STEP 1 : Here is a look at the primary ingredients for cooking the authentic recipe of tandoori grilled pomfret 100% Indian sea food restaurant style . 2. Thanks for your feedback. For this recipe, I have used medium sized fish. Thanks for the great recipe. Line a pan with oil and place the fishes on it. Put it on the oven for another 8-10 minutes or grill until the fish will be golden brown. If required add more vinegar. Rub this marinade … Pre-heat oven for 15 minutes. Fry onions in oil till light brown, add the garlic ginger paste and powdered spices and fry well. 1/2 tea spn garam masala. Now place the fish on the tray and drizzle 1 tsp oil on the fish. It is the notebook where I share my family recipes from where my next generation could learn and can imbibe family tradition. I have planned to cook chicken or mutton using the same recipe. Mix the pepper salt, Worcestershire sauce and vinegar together and apply this paste all over and inside the fish. Garlic Halibut Steaks. Enjoy cooking with simple easy recipe and spread love to family. 1 2 lb whole pompano/pomfret, whole. Marinate the fish pieces for 30 minutes. Cover and cook till it is done from one side. Grilled Pomfret Recipe. Heat the oven at 180C .Brush the unsalted butter over the grill pan then place the Pomfreat fish on it. This recipe needs very few ingredients but tastes amazing. (See pic-1). Both method ends up with tasty grilled fish. ( Log Out / Cook it for 5-7 minutes and then turn the fish on the other side and let it cook for another 5-7 minutes or till golden brown. Apply to the pomfrets and keep aside for 30 minutes. Dry roast chilli, black pepper corn, cumin seeds, cinnamon stick, clove, mustard seeds and fenugreek seeds. I have marinated the Pomfret twice, also applied the oil, Cilantro-Chili Paste separately so that the inside & outside of the Pomfret gets properly marinated and you will also get the nice taste of Cilantro. Grill for 10 - 12 minutes (5-6 minutes each side), or until a skewer inserted in the thickest part goes all the way through 5 While the fish is cooking, make the dip. Goan Grilled Pomfret. Nothing much to say about this recipe, as this recipe is inspired from a recipe I found on web while I was looking for a different recipe for grilled fish. Which I marinated with basic ingredients nad then grilled on griddle. I am a simple girl from a very simple Bengali family with rich family culture, tradition and values. Grill each side for 15 minutes. very popular in Goa. 3. Even after marriage he took me to the same restaurant and we had ordered the Grilled Pomfret there. Serve with Onion rings and lemon. First of all, wash and clean the fish, make some slits (a long, narrow cut or opening) on it. December 2, 2020 Posted in Fish. Today I have shared a simple, non-vegetarian “Tandoori Pomfret Recipe. Grilled Pompano or Grilled Pomfret is an easy recipe with minimum ingredients that is perfect for summertime and can be served as an entree or as an appetizer. See you next time and till then enjoy cooking and spread love to your family. Honey Glazed Salmon – A Perfect Date Night Recipe, 500gm Pomfreat fish (medium size 5 pieces ), 1 Teaspoon Kashmiri Red Chili Powder/Paprika(for color), 2-3 Tablespoons Coriander Leave/Cilantro Paste. very popular in Goa. The sweet and sour Grilled Pomfret (Pomfret Tandoori) always tastes good and grilled with Indian spices make the recipe more simple and mouth-watering. Make some gashes so that marination can go into the fish. Change ), You are commenting using your Google account. Serve it hot with Cilantro Chutney & Lemon. 6. You will see the upper crust has become brown and little crisp. Keep this for marination for 15 mins or if you need then more. Today's recipe is a Grilled Stuffed Pomfret , where I have used this green chutney for stuffing the fish .You can either grill the fish over medium hot coals outdoors or broil it in the oven. Doodh Paneer (Milky Indian Cottage Cheese Curry), Oler Dhokar Dalna (Elephant Foot Yam Curry), Paneer-er Dalna (Indian Cottage Cheese Curry). IT was my first time cooking pomfret so I didn’t realize how delicate it is – I broke my fish while flipping it. How to Make Goan grilled pomfret. A pinch turmeric. But the pleasure of eating has turned me into a self taught home chef! ( Log Out / My husband told me once that before marriage he & his friends used to have this Grilled Pomfret often from a restaurant at New Jersey and they all loved it very very much. It gives immense pleasure and satisfaction when for a self taught cook when somebody gives compliments of the food. Find my other recipes and contact me in case you have any question. Ingredients: 1 pomfret (clean and put some deep slits on both sides) 1 tea spn chilli powder. Clean the fishes. Tandoori Pomfret is a delicious fish delight. Keep aside for 15-20 minutes. Thank you so much for this areiclt, it saved me time! There is a background of making this recipe. Change ). Clean the fish well, slit sideways and remove the insides. I try to provide step by step instructions with pictures to help my viewers. Among different types, Salmon is one which I tried many times and it has come out perfect. Make a paste. Don’t over grill this as the fish may become rubbery. 1/2 tea spn garlic. The Grilled Pomfret was very tasty and yummy. Produce. Change ), You are commenting using your Facebook account. Leave for 1 hour. Make gashes on the sides of the fish and rub the masala paste on the fishes. Learn More →. 1. pomfret. How to Make Grilled Pomfrets Or Cod Fish. Since we have moved to North Carolina we don’t know where to find the Grilled Pomfret so I decided to make this at home instead. See below how I have done it. Then dip the fish into the batter which was created in step 2 and marinate it for at least 1 hour. Recipe by BabsProjects. Step 5 Serve hot! Instructions. Pretty much every pomfret recipe you see is for a whole fish, mostly fried but sometimes grilled. Cut slits into the fish. Photo by Holly A. Heyser The reason is because of its shape, which doesn’t lend itself to nice … It is a delicious fish recipe that no one can resist. You may cut them into half but I like to keep it whole. Once the first marination has been completed then apply mustard oil first, followed by Cilantro Paste and Green chili paste. ( Log Out / Preheat oven at 180 degree C for 10 mins. Whole pomfret grilled after marinating with gram flour, lemon juice & condiments Cinema >> Bollywood Hollywood Videos Slideshows Gallery Wallpapers Jokes SMS Quotes Shayari Games Recipes Forum Newsmakers eCARDS Now take out the tray and turn the fish. The soft juicy tangy buttery Grilled Pomfret is everyone’s favorite. So mostly what I cook is "Bengali Cuisine". Easy Tandoori Pomfret Recipe: Step by Step Tandoori Pomfret Recipe, Tips to make Tandoori Pomfret at home, Tandoori Pomfret Ingredients, Tandoori Pomfret Recipe video & more at Times Food ... Place the fish on the grill rack and cook it for 15-20 minutes until golden brown. Now wash again. Grilled Pomfret Recipe 15 mins 177 0 Known as the Indian butterfish, Pomfret or Paplet is a type of fish that is delicious in taste, this fish is rich in protein and has a tremendous amount of omega 3 fatty acids. Hi Sonali, It’s mouthwatering even when I am writing this blog. This process will help to remove stinking smell if any. Grill from one side at 180C for 10-12 minutes. NOTES : Pomfrets with the delicate flavour of mixed herbs Till then enjoy this recipe. Grease well. 1.5 cm. I cook delicious food and my husband Abhisek, takes those amazing pictures. Cooking has not only became my passion but a way to communicate, have fun and spread affection. I'm Saheli, recently got married and started this blog with my husband Abhisek. Must try this recipe if you are a fish lover. I will share that recipe too, if it turns tasty. Preheat the oven at 350⁰F for 10 minutes. Add the masala paste and salt. Oven grill method: Preheat the oven at 180C. We purchased it from local Chinese grocery store. 10. … I got to know about rechado masala i.e. Seafood. Polish the marinated fishes with olive oil. https://food.ndtv.com/lists/10-best-grilled-fish-recipes-1236697 Mix all the ingredients for the marinade and check the seasoning. We are very fond of non-vegetarian recipes either it can be gravy or fish fry or any biryanis.. Here the fish marinated with tandoori spices and then grill in the oven. Then wash well. Keep for 20 minutes. I ended up cooking the rest of it on the stove in one teaspoon of oil – think I will just cook on pan next time. Charcoal Grilled Pomfret Recipe Ingredients: 4 big white pomfrets (chanduva or mackarel) juice of one lemon 1 tbsp ginger garlic paste big pinch turmeric pwd 1 tsp red chilli pwd 1 tsp coriander pwd 1/2 tsp cumin pwd salt to taste.